Shrimp and Sweet Potato: A Perfectly Balanced Dish
Shrimp and Sweet Potato is a simple yet delicious meal featuring tender shrimp paired with roasted sweet potatoes, making for a nutritious and satisfying dish. The natural sweetness of the potatoes complements the savory shrimp, creating a perfect balance of flavors.
Ingredients:
200g Shrimp (peeled and deveined)
2 medium sweet potatoes (peeled and cut into cubes)
2 tablespoons olive oil (for roasting and cooking)
1 teaspoon smoked paprika (for extra flavor)
1 teaspoon garlic powder
1/2 teaspoon ground cumin
1/4 teaspoon chili powder (optional, for a slight kick)
Salt and pepper to taste
1 tablespoon fresh cilantro (chopped, for garnish)
1 tablespoon lime juice (for finishing)
Lime wedges (optional, for serving)
Instructions:
Step 1: Roast the Sweet Potatoes
Preheat your oven to 400°F (200°C). Toss the cubed sweet potatoes in 1 tablespoon of olive oil, smoked paprika, garlic powder, cumin, chili powder (if using), and a pinch of salt and pepper. Spread the sweet potatoes in a single layer on a baking sheet.
Roast in the oven for 25-30 minutes, turning halfway through, until the sweet potatoes are tender and slightly caramelized on the edges.
Step 2: Cook the Shrimp
While the sweet potatoes are roasting, heat the remaining 1 tablespoon of olive oil in a large skillet over medium-high heat. Add the shrimp and cook for 2-3 minutes per side, or until the shrimp turn pink and opaque. Season with salt, pepper, and a pinch of chili powder if you like a bit of heat.
Step 3: Combine Shrimp and Sweet Potatoes
Once both the shrimp and sweet potatoes are cooked, combine them in a large serving bowl. Gently toss them together to mix.
Step 4: Finish and Serve
Drizzle the dish with fresh lime juice and garnish with chopped cilantro. Serve with lime wedges on the side for added brightness.
Tips for the Perfect Shrimp and Sweet Potato:
Add More Veggies: You can add roasted bell peppers, onions, or zucchini to the dish for added flavor and nutrition.
Make it Spicy: If you like heat, feel free to add a dash of hot sauce or extra chili powder to the shrimp or sweet potatoes.
Serve with a Side: This dish pairs well with a side of quinoa or a light salad for a more complete meal.
Shrimp and Sweet Potato is a simple yet satisfying dish, perfect for anyone looking for a healthy meal with vibrant flavors. The combination of roasted sweet potatoes and succulent shrimp creates a dish that’s both filling and nutritious. Enjoy!